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Author Archives: Daniel AFWS

NATIONAL RESTAURATEURS’ DINNER RAISES £60,000

It was certainly Best of British for the 25th Anniversary of the National Restaurateurs’ Dinner on Monday 23 April.  The prestigious and premier fundraising event, organised by three of the industry’s most prominent and respected organisations: The Academy of Food and Wine Service, the Academy of Culinary Arts and the Restaurant Association, raised over £60,000 […]

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